Chef D's Chocolate Fever

The best art is culinary art because it reaches more than the sense of sight, you get to enjoy something that looks beautiful and then better still, to taste that beauty in all its textures and flavours.

Thursday, 9 August 2012

Buffet Desserts

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Friday, 3 February 2012

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Chef Vikas Khanna of Master Chef with  Bakery Team  after a shooting Over a Chat with Chef over a Joke
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Sunday, 8 January 2012

Plated Desserts

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Invert tart with single origin chocolate mousse, citrus segments and orange reduction with vanilla bean ice cream Opera Decons...

Chocolates

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