Wednesday, 13 November 2013


    Green apple avocado passion cremeaux center, composed apples, yogurt meringue, dill essence and pistachio soil...This plate was for one of the competitions here. It landed eventually to a very good plate from where it started thanks to my  Exec chef and Exec pastry chef inputs.. 

Buffet Desserts



















Pralines












Time for some Breads












Sunday, 14 July 2013

Canon Camera Cake



This was a cake made for a gadget freak guest who finally loved it... The last minute we could not find the edible white pen to write the name and do the detailings on the cake and unfortunately we were out of edible dust too. Finally chef rashna managed to get it go by writing the traditional way with the piping of white compound.