Monday, 12 January 2015

Shanghai Chic New Dessert2015


                                                                     
Five spice Maracaibo chocolate flour less cake, vanilla ice cream, salted gianduja soil and fresh berries


Macadamia Nut cake, Salted caramel,Kalamansi Sorbet and chocolate wafer

Mango jasmine Flex ganache, poached litchi, lemon microwave sponge, fresh mango cubes, meringue disc, litchi sorbet and crystallized sesame seeds


Salted Peanut bar, Whiskey mandarin cream, mandarin cremeaux, candid orange, banana ice cream and milk chocolate peanut butter soil.



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